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Vitamin E | 59-02-9

Vitamin E | 59-02-9


  • Type: : Vitamins
  • CAS No.:: 59-02-9
  • EINECS NO. :: 200-412-2
  • Qty in 20' FCL: : 10MT
  • Min. Order: : 500KG
  • Packaging: : 25kg/bag
  • Product Detail

    Product Tags

    Products Description

    In food/pharmacy industry

    •As a natural antioxidant inside cells, supplies oxygen to blood, which is carried to the heart and other organs; thus alleviating fatigue; aids in bringing nourishment to cells.

    •As an antioxidant and nutrition fortifier which is different to the synthetic on components, structure, physical characteristics and activity. It has rich nutrition and high security, and is prone to be absorbed by human body. In feed and poultry feed industry.

    • As dietary supplements and in food technology as Vitamins.

    • Acts as an antioxidant controlling redox reactions in a variety of tissues and organs.

    • Also provide protection against pulmonary oxygen poisoning. In cosmetics industry.

    • Improves micro circulation of the skin.

    • Protects against U.V irradiations.

    • Maintains natural moisture of skin.

    Specification

    ITEMS STANDARD
    Appearance White or whitelike powder
    Assay >=50%
    Loss on Drying =<5.0%
    Seive Analysis >=90% through No. 20 (US)
    Heavy Metal =<10mg/kg
    Arsenic =<2mg/kg
    Pb =<2mg/kg
    Cadmium =<2mg/kg
    Mercury =<2mg/kg

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