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Non dairy creamer
Products Description Nondairy creamers are liquid or granular substances intended to substitute for milk or cream as an additive to coffee or other beverages. They do not contain lactose and therefore are commonly described as not being dairy products (although many contain a milk-derived protein).To replicate the mouthfeel of milk fats, nondairy creamers often contain vegetable-based fats, although nonfat nondairy creamers/whiteners also exist. Other common ingredients include corn syru... -
Cocoa Powder
Products Description Cocoa powder is a powder which is obtainer from cocoa solids, one of the two components of chocolate liquor. Chocolate liquor is a substance which is obtainer during the manufacturing process which turns cocoa beans into chocolate products. Cocoa powder can be added to baked goods for a chocolate flavor, whisked with hot milk or water for hot chocolate, and used in a variety of other ways, depending on the taste of the cook. Most markets carry cocoa powder, often wit... -
Dehydrated Garlic Powder
Products Description Before dehydration,strictly select the best and remove the bad,remove the parts with moth,rot and shrivel,and then dehydrate them.Retain the original color of vegetables, after soaking in water,taste crisp, nutritious, eat fresh and delicious.Selected high-quality raw materials, fine hand grinding, fine texture, forming a variety of complex delicious, add fra- grance and fresh effect. Chemicals Acid Insoluble Ash: < 0.3 % Heavy metals: Absent Allergens: A... -
Red Fermented Rice
Products Description Red fermented rice (Red yeast rice, red kojic rice, red koji rice, anka, or ang-kak) is a bright reddish purple fermented rice, which acquires its colour from being cultivated with the mold Monascus purpureus.Red Fermented Rice is a fermented product of rice in which red yeast (Monascus Purpureus Went) grows. We produce red yeast rice by using no harmful rice. Red yeast rice is used to colour a wide variety of food products, including pickled tofu, red rice vinegar, ... -
Monascus Red
Products Description Monascus Red is a pure natural comestible red pigment which made from raw material excellent rice and good Monascus strains, by fermenting, lixiviating and sponging drying through integrated traditional technology and modern biotechnology. It is widely used in food industry like candy, cooked meat, preserved beancurd, ice cream, cookies, béchamel, etc. Culinary Red yeast rice is used to colour a wide variety of food products, including pickled tofu, red rice vinegar,... -
Ethylenediaminetetraacetic acid (EDTA ACID)
Products Description As one chelating agent ,it can be used in industrial cleaning, personal and household uses, Bleaching of pulp and textile, Micronutrients for agriculture, Polymer processing and Metal plating etc .It also used in water treatment , color sensitization ect. By wayof additive, active agent ,clarifier, metal remover.Details Service we can provide:1. Mixed container, we can mix different items in one container.2. Quality control, before shipment, free sample for test. aft... -
Maltol
Products Description This Maltol as a flavoring is a kind of broad-spectrum flavor-enhancing agent. It can be prepared into essence, essence for tobacco, cosmetics essence,etc.. It is widely used in the industries including food, drink, tobacco,wine making, cosmetics and pharmacy, etc. Specification ITEM STANDARD Color and shape White crystalline powder Purity > 99.0 % Melting point 160-164 ℃ Water < 0.5% Residue on ignition % 0.2 % Heavy metals (as Pb) < 10 ... -
Dehydrated Tomato Powder
Products Description Packed with flavor, dehydrated tomato powder is a delicious, versatile addition to many recipes. It’s easy to make and is perfect for conserving tomatoes in a space-saving way. Tomato powder is rich in dietary fiber which aids the digestive tract and promotes a feeling of fullness. Protective antioxidants present in tomatoes, like lycopene, defend cells against damage caused by free radicals, and may reduce the risk for chronic diseases such as heart disease, stroke,... -
Dehydrated Leek Flake
Products Description Leeks, a relative of onions, share a similar flavor that is more refined, subtler, and sweeter than the standard onion. Dried leek flakes will reconstitute when soaked in water or cooked in a soup or sauce. Specification ITEM STANDARD Color Green Flavor Typical of leek, free of other smell Appearance Flakes Moisture 8.0% maximum Ash 6.0% maximum Aerobic Plate Count 500,000/g maximum Mould and Yeast 500/g maximum E．Coli Negative -
Dehydrated Mushroom Flakes
Products Description Compared with fresh vegetables, dehydrated vegetables have some unique advantages, including small size, lightweight, quick restoring in water, convenient storage and transportation. This kind of vegetables can not only effectively adjust vegetable production season, but also still keep the original color, nutrition, and flavor, which tastes delicious. Dehydrated mushroom/ air dried mushroom s rich in more than one kind of vitamins, calcium, iron and other minerals. ... -
Dehydrated Green Bell Pepper
Products Description Prepare the Sweet Peppers for Dehydrating 1. Thoroughly wash and de-seed each pepper. 2. Cut the peppers in half and then into strips. 3. Cut the strips into 1/2 inch pieces or larger. 4. Lay the pieces in a single layer on dehydrator sheets, it’s okay if they touch. 5. Process them at 125-135° until crisp. Specification ITEM STANDARD Color Green to dark green Flavor Typical of green bell pepper, free of other smell Appearance Flakes Moisture =&... -
Sweet Paprika Powder
Products Description Paprika in its simplest form is made from grinding sweet pepper pods to create the iconic bright red powder. But depending on the variety of paprika, the color can range from a bright orange-red to a deep blood red and the flavor can be anything from sweet and mild to bitter and hot. Specification ITEM STANDARD Color: 80ASTA Taste Not hot Appearance Red powder with good fluidity Moisture 11%max(Chinese method,105℃,2hours) Ash 10% max AflatoxinB1 5...
