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  • Ginger Oil|8007-8-7

    Ginger Oil|8007-8-7

    Products Description Perspiration Jiebiao, warm stop vomiting, warm lung cough, fish crab poison, antidote poison, dispel blood stasis, treat trauma; Conditioning oily skin, head wind, headache. Natural Ginger Oil is extracted from the fresh Ginger root using steam distillation method. It is 100% pure natural oil for the food seasoning, healthcare supplement, etc. Ginger is a flowering plant that originated from China. It belongs to the Zingiberaceae family, and is closely related to tur...
  • Tea Tree Oil|68647-73-4 

    Tea Tree Oil|68647-73-4 

    Products Description Tea Tree essential oil isolated from the leaves of the tea tree, Melaleuca alternifolia. For the sweet seasoning oil pressed from Camellia seeds, C. sinensis or C. oleifera, see tea seed oil. Tea tree oil, also known as melaleuca oil or tea tree oil, is an essential oil with a fresh camphoraceous odor and a color that ranges from pale yellow to nearly colorless and clear. It is from the leaves of the tea tree, Melaleuca alternifolia, native to Southeast Queensland an...
  • Lavender Oil|8000-28-0 

    Lavender Oil|8000-28-0 

    Products Description Lavender Oil is one of the most famous fragrances used for aromatherapy, cosmetics and perfumery. Because of its multiple therapeutic properties, lavender is one of the most versatile aromatic plants. Specification Production Name Bulk Wholesale Cosmetic Grade Pure Nature Lavender Oil Purity 99 % Pure and Nature Grade Cosmetics grade, Medical grade Main Ingredient linalyl acetate Application Aromatherapy, Massage, Skin Care, Healthcare, Cosmetics, Pha...
  • Sweet Orange Oil|8008-57-9 |8028-48-6 

    Sweet Orange Oil|8008-57-9 |8028-48-6 

    Products Description The preparation of beverages, food, toothpaste, soap and other essence and medicine. Orange oil is an essential oil produced by cells within the rind of an orange fruit (Citrus sinensis fruit). In contrast to most essential oils, it is extracted as a by-product of orange juice production by centrifugation, producing a cold-pressed oil. It is composed of mostly (greater than 90%) d-limonene, and is often used in place of pure d-limonene. D-limonene can be extracted fr...
  • Clove Oil | 8000-34-8

    Clove Oil | 8000-34-8

    Products Description Warm the stomach, warm the kidney, treat the stomach cold pain distension; Bad breath, toothache; Used for gastrointestinal gas, wringing pain, dyspepsia, nausea and vomiting; Rheumatic pain, neuralgia, also used to prevent rot and oral disinfection. Clove oil is a light yellow or colorless clear oil with a special aroma of cloves. When exposed to the air or stored for a long time, it becomes thicker and the color turns brown. Do not dissolve in water, soluble in alc...
  • L-Threonine | 6028-28-0

    L-Threonine | 6028-28-0

    Products Description White crystals or crystalline powder; slightly sweet taste. Very soluble in formic acid, soluble in water; practically insoluble in ethanol and ether.1)Important nutrition intensifier,(2)The ingredient of compound amino acid transfusion(3)The material of half amide(4)Used in feed stuff. it is essential for human body, it can be used as nutrition intensifier,pharm-grade products can be used in compound amino acid transfusion and amino acid preparation. Specificatio...
  • L-Citrulline DL-Malate | 54940-975

    L-Citrulline DL-Malate | 54940-975

    Products Description Citrulline Malate is a compound consisting of L-Citrulline, a nonessential amino acid that is primarily found in melons, and malate, an apple derivative. Malate, a tricarboxycylic acid cycle (TCA) intermediate – the TCA cycle is a major producer of aerobic energy within the mitochondria. Citrulline in the form of citrulline malate is sold as a performance-enhancing athletic dietary supplement, which was shown to reduce muscle fatigue in a preliminary clinical trial. ...
  • Citric Acid Anhydrous | 77-92-9

    Citric Acid Anhydrous | 77-92-9

    Products Description Citric acid is a weak organic acid. It is a natural preservative conservative and is also used to add an acidic or sour, taste to foods and soft drinks. In biochemistry, the conjugate base of citric acid, citrate, is important as an intermediate in the citric acid cycle and therefore occurs in the metabolism of virtually all living things. It is colorless or white crystalline powder and mainly used as an acidulant, flavoring and preservative preservative in foods and...
  • Inositol | 6917-35-7

    Inositol | 6917-35-7

    Products Description Inositol relative of the B family of Vitamins has demonstrated antioxidant activity that reduces the negative effects of A.G.E.,specifically in the human eye. Inositol is required for proper formation of cell membranes.Inositol also has a calming effect on the central nervous system,improving your ability to deal with stress. Inositol differs from inositol hexaniacinate,a form of VITAMIN B1 Inositol or cyclohexane-1,2,3,4,5,6-hexol is a chemical compound with formula...
  • Folic Acid | 59-30-3

    Folic Acid | 59-30-3

    Products Description folic acid, also known as Vitamin B9, is an essential food ingredient in our food supply.It is a water-soluble Vitamins, which is vulnerable to ultraviolet radiation. Folic Acid can be used as a health food additive to be added in infant milk powder. The role of feed grade folic acid is to increase the number of live animals and the amount of lactation. The role of folic acid in broiler feed is to promote weight gain and feed intake. Folic acid is one of the B vitami...
  • Beta Carotene | 7235-40-7

    Beta Carotene | 7235-40-7

    Products Description β-Carotene is a strongly-coloured red-orange pigment abundant in plants and fruits. It is an organic compound and chemically is classified as a hydrocarbon and specifically as a terpenoid (isoprenoid), reflecting its derivation from isoprene units. β-Carotene is biosynthesized from geranylgeranyl pyrophosphate. It is a member of the carotenes, which are tetraterpenes, synthesized biochemically from eight isoprene units and thus having 40 carbons. Among this general c...
  • D-Calcium Pantothenate| 137-08-6

    D-Calcium Pantothenate| 137-08-6

    Products Description D-calcium pantothenate is a kind of white powder, odorless, slightly hygroscopic. It tastes a little bitter. Its aqueous solution shows neutral or faintly base, it dissolves easily in water, slightly in alcohol and hardly in chloroform or ethyl ether. Specification Property Specification Identification normal reaction Specific Rotation +25°—+27.5° Alkalinity normal reaction Loss on drying is less than or equal to 5.0% Heavy Metals is less than or eq...