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Vegetarian Beef Omasum Strip
Description COLORCOM vegetarian series is designed and catered for preparation of cold, stir-fry and braised dishes. This range of product faced no difficulty in absorption of flavour, making it suitable for use in marination of product. Specification Product parameters Numerical value Packing Size 4kg/bag*4bags/carton Solids Content ≥50% Shelf Life 6 month Storage conditions Ambient -
Popping Boba
Flavors Description Popping Boba is a small spherical taste additive made from natural seaweed extract. The product is crystal clear, full and round, crisp and refreshing, and full of explosion. It is used in Tea, Coffee, Yogurt, Ice-cream, etc. Specification Product parameters Numerical value Solids Content ≥60% Shelf Life 9 month (Ambient) Recommended Applications Tea, coffee, yogurt, ice cream, etc. Particle Diameter 9-12mm，customizable Product Advantages An in... -
Poepoe Ball
Flavors Description “Poepoe Ball” is a small spherical taste additive made of natural seaweed as raw material, compounded and upgraded. It has a very clear appearance and a more compact and delicate spherical shape. Specification Product parameters Numerical value Solids Content ≥80% Heat Resistance Property Can resist high temperature sterilization at 121℃ Particle Diameter 3-6 mmcustomizable Flavours Original， Sweet potato, mango, brown sugar etc. Sh... -
Jelly
Flavors Description Crystal jelly is made from natural seaweed in Indonesia’s clean sea area through technological upgrading. The product is presented in the form of jelly, which can save the bar and labor costs, and is economical. Specification Product parameters Numerical value Packing Size 50g/1kg/10kg Shelf Life 12 month (Ambient) -
Jelly Ball
Flavors Description Jelly ball is a clear taste additive made of natural seaweed extract and konjac of tiannanke as main raw materials. It is directly supplied from domestic and foreign origin. It is rich in dietary fiber, calcium and iron, etc. Freezing resistance: suitable for high temperature, normal temperature and freezing applications. After freezing, there is no ice residue, and the taste remains elastic. High temperature resistance: secondary sterilization, high temperature ... -
Instant Drinks
Flavors Description COLORCOM Ready to drink series contains real fruits, jams, Jelly Ball, COLORCOM jelly and other ingredients. Prepare a cup of fruit tea with variety of texture in just 3 seconds! Each sachet is designed for easy operation, reducing labor cost. It can also be used as topping for cold desserts such as yoghurt and ice cream. Specification Product parameters Numerical value Solids Content ≥50% Shelf Life 12 month (Ambient) Mixing Proportion 1：2.5 Pac... -
Calcium Sulphate Dihydrate| 10101-41-4
Calcium Sulphate Dihydrate is colorless columnar crystal or white crystalloid powder. 128 °C lose 1.5 gesso to half hydrate and 163 °C above be without water content. The relative density 2.32, melting point °C (1450 without water content). Slightly soluble in hot water soluble in alcohols and most organic solvents.
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Formative Fruit
Flavors Description Colorcom ”Formative Fruit” series products are brand-new taste granules made from natural fermented polysaccharides. It is elastic, tough and crisp, and can highly present the taste and shape of fruit, as if it were real fruit. Product Feature High fruit juice content, up to 80%, showing the taste of real fruit to the maximum; Highly presents fruit shape, mango, strawberry, pumpkin… Independently developed high-efficiency tube cutting machi... -
Fiber Boba
Flavors Description “Fiber Boba” is a spherical topping made from natural seaweed extract and curdlan, which is rich in dietary fiber. Freezing resistance change to freeze resistance/ freezable There will be no ice residue after freezing and it will remain elastic. High temperature resistance: secondary sterilization, high temperature baking. Product flavor can be customized. Specification Product parameters Numerical value Solid Content ≥60% Heat Resistance Property Res... -
Sodium Ferric Pyrophosphate | 1332-96-3
Description Solubility: It is slightly soluble in water. Iron exists in the form of complex, so it won’t lead to catalyze oxidation. Character: 1. It is chelated iron and iron exists in the form of complex. So it won’t catalyze oxidation. 2. Light color, so the application scope is very wide. 3. Good absorbency and high bioavailability. Application: It is chelated iron and the color is white, so the application scope is very wide. As nutritional supplement, it is widely used in food, sal... -
Ferric Pyrophosphate | 10058-44-3
Description Solubility: It is slightly soluble in water and acetic acid but soluble in inorganic acid, ammonia and citric acid. Character: 1.High iron assay, it is 24%-30%. 2.Light color, so the application scope is wide. 3. Good absorbency and high bioavailability. High security, stimulating to the stomach is small, no adverse reactions and side effects. It was included in the list of substances generally recognized as safe (GRAS) by U.S. Food and Drug Administration (FDA) in 1994... -
Ferric Phosphate | 10045-86-0
Description Solubility: It is insoluble in water and acetic acid but soluble in inorganic acid. Application: 1. Food grade: As iron nutritional supplement, it is widely used in egg products, rice products and paste products, etc. 2. Ceramic grade: As raw materials of ceramic metal glaze, black glaze, antique glaze, etc. 3. Electronic/battery grade: It is used in the manufacture of cathode material of Lithium iron phosphate battery and electro-optic material, etc. Standard: It conforms to...
