Hops Extract 0.8% Total Flavonoids | 8007-04-3

Product Description:

The hops extract is prepared by extracting the female inflorescence of the Moraceae plant hop Humulus lupulus L. as the raw material.

It has the functions of anti-tumor, anti-oxidation, antibacterial, and elimination of free radicals in the body. It can be used as a food additive to prevent food spoilage, and can be used as an antioxidant in medicine, cosmetics, health food and food.

Therefore, hops have great development and utilization prospects. Hops are dioecious perennial fibrous root-entangled herbs that can grow in many parts of the world, mainly in the United States, Europe, Australia, South America and China.

Hops can give beer a special bitterness and unique flavor, and have certain antiseptic properties. It is known as the "soul of beer". Since hops began to be used in beer brewing in the 12th century, its main use is still used. in beer brewing.

The efficacy and role of Hops Extract 0.8% Total Flavonoids： 

Antioxidant effect:

The antioxidant effect of hop water extract showed that the antioxidant effect of hop water extract was close to that of vitamin C, and showed a dose-effect relationship, and the antioxidant substances of hops were thermally stable.

It can be seen that hops are a good natural antioxidant oxidizing substances.

Estrogen-like effects:

The estrogen-like effect of hop extract is due to its competitive binding to estrogen receptors, inducing the activity of alkaline phospholipase, increasing the mRNA of progesterone receptors in cultured endometrial cells, and upregulating another estrogen-inducing factor, preselin. -2.

Anti-radiation effect:

The effect of total flavonoids of hops on the number of leukocytes in irradiated mice was determined, and total flavonoids of hops had a protective effect on immune leukocytes in mice after irradiation, and the protective effect on leukocytes in the middle-dose and high-dose groups was higher than that in the ginkgo control group.

The effect of total flavonoids of hops on the spleen and thymus of irradiated mice was measured. The results showed that the protective effect of total flavonoids of hops on the spleen and thymus of mice was equivalent to that of ginkgo flavonoids, and the protective effect of high-dose group was better than that of other flavonoids. each group.

Antiplatelet activation:

Xanthohumol has potent antiplatelet activity, inhibiting platelet aggregation by inhibiting the formation of thromboxane.

Therefore, this new xanthohumol may have a high potential for the treatment or prevention of cardiovascular diseases.

Suppresses obesity:

Hops extract inhibited body weight and adipose tissue gain, adipocyte diameter, and high-fat diet-induced increase in hepatic lipids.

Other functions:

Hops extract can obviously inhibit the proliferation of cotton ball granulation tissue in rats, and also has a certain inhibitory effect on pleural hypertrophy caused by pleurisy in clinical practice.