Citrus Aurantium Extract Synephrine | 94-07-5

Product Description:

Citrus Aurantium Extract is extracted and processed from lime as raw material, and contains active ingredients such as flavonoids, alkaloids, and volatile compounds. It has pharmacological effects such as regulating gastrointestinal motility, regulating uterine function, boosting blood pressure, strengthening heart, antioxidant, antibacterial, analgesic, and antithrombotic.

The main ingredient of Citrus Aurantium Extract :

Citrus Aurantium Extract is rich in nutrients, including protein, fat, dietary fiber, carbohydrates, carotene, thiamine, riboflavin, niacin, ascorbic acid, vitamin E, vitamin C Chemicalbook and a large number of trace elements, etc. It also contains hesperidin, Naringin rutin, naringin, limonin, narcotine, citric acid, malic acid, etc.

The peel contains volatile oils with more than 70 active substances.

The efficacy and role of Citrus Aurantium Extract 90% Synephrine：

The water extract of the immature dried fruit of lime has a two-way regulating effect on the gastrointestinal and uterine smooth muscle, which can not only promote gastrointestinal peristalsis, but also reduce the tension of smooth muscle and exert an antispasmodic effect.

Effects on the central nervous system Lime is widely used to improve anxiety and is related to its central nervous system effects.

The anti-obesity effect of lime extract by gavage can significantly reduce the food intake of rats and control the weight gain. metabolic rate, and promotes fat oxidation by increasing thermogenesis, thereby reducing fat mass in obese bodies.

The scavenging ability of the crude extract of lime with antioxidant activity, purified flavonoids and their monomers to hydroxyl radicals and DPPH radicals increased with the increase of concentration.

Compared with flavonoid monomers, the extract has stronger antioxidant effect, and there may be synergistic effects between the monomers. In a diabetic mouse experiment, it was found that the immature dried fruit extract of lime can significantly enhance the antioxidant capacity of the liver and effectively reduce liver cell damage. In addition, the white cortex and seed extracts of ripe limes showed strong free radical scavenging ability, and the antioxidant capacity of the peels after dehydration was significantly higher than that of the pulp samples.

Anticancer activity Isocitric acid and Ichanexic acid were isolated from the ethyl acetate extract of lime by silica gel chromatography, both of which can block the cell cycle of human colon cancer cells (HT-29) and inhibit their proliferation , but had no effect on COS-1 fibroblasts, showing the potential of cancer chemoprevention and treatment.