China High Quality Vitamin E Factories - Gelatin | 9000-70-8 – COLORKEM
China High Quality Vitamin E Factories - Gelatin | 9000-70-8 – COLORKEM Detail:
Products Description
Gelatin (or gelatine) is a translucent, colorless, brittle (when dry), flavorless solid substance, derived from the collagen mainly inside pig skin (hide) and cattle bones. It is commonly used as a gelling agent in food, pharmaceuticals, photography, and cosmetic manufacturing. Substances containing gelatin or functioning in a similar way are called gelatinous. Gelatin is an irreversibly hydrolyzed form of collagen and is classified as a foodstuff. It is found in some gummy candies as well as other products such as marshmallows, gelatin dessert, and some ice cream and yogurt. Household gelatin comes in the form of sheets, granules, or powder.
Successfully used in pharmaceutical and food applications for decades, gelatin’s multifunctional properties and unique clean label characteristics make it one of the most versatile ingredients available today. It is found in some gummy candies as well as other products such as marshmallows, gelatin dessert, and some ice cream and yogurt. Household gelatin comes in the form of sheets, granules, or powder.
Different types and grades of Gelatin are used in a wide range of food and non-food products: Common examples of foods that contain gelatin are gelatin desserts, trifles, aspic, marshmallows, candy corn, and confections such as Peeps, gummy bears, and jelly babies. Gelatin may be used as a stabilizer, thickener, or texturizer in foods such as jams, yogurt, cream cheese, and margarine; it is used, as well, in fat-reduced foods to simulate the mouthfeel of fat and to create volume without adding calories.
Pharmaceutical gelatins specifically tailored to prevent cross linking in soft gels and thus to increase their stability. It is the perfect solution for the most reactive fills.
Gelatin is extracted from animal raw materials all suitable for human consumption. It is a pure protein directly coming from the meat industry. Thus, gelatin contributes to the circular economy and creates value for the community.
Because of its functionalities, Gelatin also helps to extend the shelf life many products and thus contributes to reducing food waste.
Specification
ITEM | STANDARD |
Appearance | Yellow or yellowish granular |
Jelly strength (6.67%) | 120 – 260 bloom (as per need) |
Viscosity (6.67%) | 30- 48 |
Moisture | ≤16% |
Ash | ≤2.0% |
Transparency (5%) | 200- 400mm |
pH (1%) | 5.5- 7.0 |
So2 | ≤50ppm |
Insoluble material | ≤0.1% |
Arsenic (as) | ≤1ppm |
HEAVY METAL (as PB) | ≤50PPM |
Total bacterial | ≤1000cfu/ g |
E.coli | Negative in 10g |
Salmonella | Negative in 25g |
Paticle size | 5- 120 mesh (as per need) |
Product detail pictures:
Related Product Guide:
We've been committed to offering easy,time-saving and money-saving one-stop purchasing support of consumer for China High Quality Vitamin E Factories - Gelatin | 9000-70-8 – COLORKEM , The product will supply to all over the world, such as: Slovenia, Netherlands, Mauritania, With a fully integrated operation system, our company has won a good fame for our high quality goods, reasonable prices and good services. Meanwhile, we have established a strict quality management system conducted in material incoming, processing and delivery. Abiding by the principle of Credit first and customer supremacy, we sincerely welcome clients from home and abroad to cooperate with us and advance together to create a brilliant future.
By Marcie Green from Karachi - 2018.10.09 19:07
The company's products very well, we have purchased and cooperated many times, fair price and assured quality, in short, this is a trustworthy company!
By Arabela from Norwegian - 2018.11.02 11:11