China High Quality Ferrous Lactate Suppliers - L-Leucine | 61-90-5 – COLORKEM
China High Quality Ferrous Lactate Suppliers - L-Leucine | 61-90-5 – COLORKEM Detail:
Products Description
Leucine (abbreviated as Leu or L) is a branched-chain α-amino acid with the chemical formula HO2CCH(NH2)CH2CH(CH3)2. Leucine is classified as a hydrophobic amino acid due to its aliphatic isobutyl side chain. It is encoded by six codons (UUA, UUG, CUU, CUC, CUA, and CUG) and is a major component of the subunits in ferritin, astacin and other ‘buffer’ proteins. Leucine is an essential amino acid, meaning that the human body cannot synthesize it, and it, therefore, must be ingested. As a food additive, L-Leucine has E number E641 and is classified as a flavor enhancer.
Specification
Item | Index |
Specific rotatory power[α] D20 | +14.9º 16º |
Clarity | >=98.0% |
Chloride[CL] | =<0.02% |
Sulfate[SO4] | =<0.02% |
Residue on ignition | =<0.10% |
Iron salt[Fe] | =<10 ppm |
Heavy metal[Pb] | =<10 ppm |
Arsenic salt | =<1 ppm |
Ammonium salt[NH4] | =<0.02% |
Other amino acid | =<0.20% |
Loss on drying | =<0.20% |
Content | 98.5 100.5% |
Product detail pictures:
Related Product Guide:
We are going to make every single effort for being excellent and excellent, and accelerate our ways for standing while in the rank of international top-grade and high-tech enterprises for China High Quality Ferrous Lactate Suppliers - L-Leucine | 61-90-5 – COLORKEM , The product will supply to all over the world, such as: Gambia, Latvia, Porto, Our market share of our products has greatly increased yearly. If you are interested in any of our products or would like to discuss a custom order, please feel free to contact us. We are looking forward to forming successful business relationships with new clients around the world in the near future. We are looking forward to your inquiry and order.
By Paula from Cambodia - 2017.01.28 19:59
This supplier stick to the principle of Quality first, Honesty as base, it is absolutely to be trust.
By Judy from United Kingdom - 2018.07.26 16:51