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China High Quality Agar Agar Factory - Gelatin | 9000-70-8 – COLORKEM

China High Quality Agar Agar Factory - Gelatin | 9000-70-8 – COLORKEM


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China High Quality Agar Agar Factory - Gelatin | 9000-70-8 – COLORKEM Detail:

Products Description

Gelatin (or gelatine) is a translucent, colorless, brittle (when dry), flavorless solid substance, derived from the collagen mainly inside pig skin (hide) and cattle bones. It is commonly used as a gelling agent in food, pharmaceuticals, photography, and cosmetic manufacturing. Substances containing gelatin or functioning in a similar way are called gelatinous. Gelatin is an irreversibly hydrolyzed form of collagen and is classified as a foodstuff. It is found in some gummy candies as well as other products such as marshmallows, gelatin dessert, and some ice cream and yogurt. Household gelatin comes in the form of sheets, granules, or powder.

Successfully used in pharmaceutical and food applications for decades, gelatin’s multifunctional properties and unique clean label characteristics make it one of the most versatile ingredients available today. It is found in some gummy candies as well as other products such as marshmallows, gelatin dessert, and some ice cream and yogurt. Household gelatin comes in the form of sheets, granules, or powder.

Different types and grades of Gelatin are used in a wide range of food and non-food products: Common examples of foods that contain gelatin are gelatin desserts, trifles, aspic, marshmallows, candy corn, and confections such as Peeps, gummy bears, and jelly babies. Gelatin may be used as a stabilizer, thickener, or texturizer in foods such as jams, yogurt, cream cheese, and margarine; it is used, as well, in fat-reduced foods to simulate the mouthfeel of fat and to create volume without adding calories.

Pharmaceutical gelatins specifically tailored to prevent cross linking in soft gels and thus to increase their stability. It is the perfect solution for the most reactive fills.

Gelatin is extracted from animal raw materials all suitable for human consumption. It is a pure protein directly coming from the meat industry. Thus, gelatin contributes to the circular economy and creates value for the community.

Because of its functionalities, Gelatin also helps to extend the shelf life many products and thus contributes to reducing food waste.

Specification

ITEM STANDARD
Appearance Yellow or yellowish granular
Jelly strength (6.67%) 120 – 260 bloom (as per need)
Viscosity (6.67%) 30- 48
Moisture ≤16%
Ash ≤2.0%
Transparency (5%) 200- 400mm
pH (1%) 5.5- 7.0
So2 ≤50ppm
Insoluble material ≤0.1%
Arsenic (as)  ≤1ppm
HEAVY METAL (as PB) ≤50PPM
Total bacterial ≤1000cfu/ g
E.coli Negative in 10g
Salmonella Negative in 25g
Paticle size 5- 120 mesh (as per need)

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China High Quality Agar Agar Factory - Gelatin | 9000-70-8 – COLORKEM detail pictures


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Bear Customer initially, High quality first in mind, we do the job closely with our customers and supply them with efficient and skilled providers for China High Quality Agar Agar Factory - Gelatin | 9000-70-8 – COLORKEM , The product will supply to all over the world, such as: Nepal, Portland, Macedonia, We also provide OEM service that caters to your specific needs and requirements. With a strong team of experienced engineers in hose design and development, we value every opportunity to provide best products for our customers.
  • We have been cooperated with this company for many years, the company always ensure timely delivery ,good quality and correct number, we are good partners.
    5 Stars By Judy from Tanzania - 2017.10.25 15:53
    As a veteran of this industry, we can say that the company can be a leader in the industry, select them is right.
    5 Stars By Esther from Pretoria - 2017.09.26 12:12