China High Quality 2-Acetylpyrazine Factories - Soy Lecithin | 8002-43-5 – COLORKEM
China High Quality 2-Acetylpyrazine Factories - Soy Lecithin | 8002-43-5 – COLORKEM Detail:
Products Description
Soy Lecithin is a wonderful ingredient to add to your culinary and body care recipes. It contains many beneficial properties, and is used as an emulsifier, thickener, stabilizer, mild preservative, moisturizer, and emollient. Lecithin can be utilized in almost any recipe, and is commonly found in both food and cosmetic products. Cosmetically, it may be added to moisturizers, makeup, shampoos, conditioners, body washes, lip balms, and many other products. It is a great alternative to other emulsifying and stabilizing agents, some of which are derived from petrochemical sources. For food use, lecithin is often found in chocolate, baked goods, salad dressing, and many other prepared foods.
Specification
INDEX | SPECIFICATION |
APPEARANCE | CREAM WHITE & YELLOW POWDER |
PROTEIN (DRY BASIS) | >=68.00% |
MOISTURE | =<8.00% |
PARTICULAR SIZE | 95% PASS 100 MESH |
PH | 6.0- 7.5 |
ASH | =<6.00% |
FAT | =<0.5% |
TOTAL PLATE COUNT | =<8000 CFU/ G |
SALMONELLA | NEGATIVE |
COLIFORMS | NEGATIVE |
YEAST & MOULD | =<50G |
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The company upholds the philosophy of Be No.1 in quality, be rooted on credit and trustworthiness for growth, will continue to serve old and new customers from home and overseas whole-heatedly for China High Quality 2-Acetylpyrazine Factories - Soy Lecithin | 8002-43-5 – COLORKEM , The product will supply to all over the world, such as: Singapore, Niger, Pakistan, Our tenet is integrity first, quality best. Now we have confidence in providing you with excellent service and ideal merchandise. We sincerely hope we can establish win-win business cooperation with you in the future!
By Andrew from Belarus - 2018.12.30 10:21
The company can think what our think, the urgency of urgency to act in the interests of our position, can be said this is a responsible company, we had a happy cooperation!
By Diana from Buenos Aires - 2017.10.13 10:47